It's officially summer! With temps in the mid 90's the past few days, it's finally time to break out the short short, flip flops and summer sun dresses. I can't deny that I couldn't be happier about the change in weather. I've always been a warm weather girl at heart.
This past weekend I had two full days to myself with nothing important on my agenda, a luxury that doesn't happen very often anymore. I had recently picked up a bottle of Smirnoff Sorbet Light Mango Passion Fruit. We've been doing a couple promos with the Smirnoff Sorbet Light line in our nightclub recently and I've been dying to try it mixed into a batch of fruity flavored cupcakes. YUM! The combination is light and airy for a perfect summery treat. To cool off a bit under the hot summer sun, I topped my cupcakes with fresh mango sorbet instead of frosting. A delicious choice that is not too filling.